Tag Archives: Chilies

Slow-Cooker Tuesday: Pork Chili *Almost* Verde

Even the best laid plans can go awry. My plan was to make a big pot of pork chili verde, a mildly spicy pork and tomatillo-based stew. I thought I had the correct ingredients, but it turns out I was … Continue reading

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Slow-Cooker Tuesday: Holy Molé

Back when I was in cooking school, I took an amazing food and wine pairing class. It was held during the evening in the main, huge kitchen. We’d team up to tackle a stack of recipes from around the world … Continue reading

Posted in Bites, Slow-Cooker Tuesday | Tagged , , , , | 4 Comments